Organic dill, a bundle of lustful farm

Product description:

Fresh organic dill, grown in a certified organic environment in Saudi Arabia, guaranteeing you a natural, healthy product free from harmful pesticides and chemical fertilizers. Dill is characterized by its vibrant green leaves and distinctive aroma, making it a perfect addition to salads, Middle Eastern dishes, and many other recipes.

Basic components:

• 100% Fresh Organic Dill

Benefits:

• Rich in vitamins and minerals: Contains vitamin K, vitamin C, vitamin A, folic acid, calcium, and potassium.
• Rich in antioxidants: Helps protect the body's cells from damage caused by free radicals.
• It promotes digestive health: It contains dietary fiber which helps improve digestion.
• It supports heart health: It contains antioxidants that help lower levels of bad cholesterol in the blood.
• It improves immunity: It contains vitamin C and antioxidants that help strengthen the immune system.
• Anti-inflammatory properties: May help reduce inflammation in the body.

Nutritional facts:

• Nutritional value per 100 grams:
• Energy: 43 calories
• Carbohydrates: 7 grams
• Protein: 3.5 grams
• Fat: 1.1 grams
• Dietary fiber: 2.1 grams
• Vitamin K: 163.7 micrograms
• Vitamin C: 85 mg
• Vitamin A: 7717 IU
• Potassium: 738 mg
• Calcium: 178 mg
• Iron: 6.6 mg

How to use:

• It can be eaten fresh in salads and sandwiches.
• It can be added to pasta and rice dishes.
• It can be used in the preparation of soups and stews.
• It can be added to mixed vegetable dishes.
• It is used to decorate dishes and add an aesthetic touch.
• It is used in the preparation of pickles.

Suggested recipes:

• Dill, pomegranate and walnut salad: Mix dill with pomegranate, walnuts, olive oil and lemon juice.
• Lentil soup with dill: Cook the lentils with dill, onions, garlic and spices.
• Dill pickled cucumbers: Place the cucumbers and dill in a solution of salt, vinegar, and water.

Additional information:

• Country of origin: Local product - Kingdom of Saudi Arabia - Al Shahwan Farm.
• Organic documentation: Organically documented.
• Date: It has the usual shelf life of fresh vegetables, preferably consumed within a few days of purchase for best taste and nutritional value.
• Storage:
• In the refrigerator: Wrap the dill in a damp paper towel and place it in a perforated plastic bag in the refrigerator's vegetable drawer for up to a week.
• Freezing: Dill can be frozen after washing and chopping it, then placing it in airtight bags.
• It has a fresh, organic taste.
• Supporting local products contributes to promoting sustainable agriculture and the national economy.

Why choose organic dill from Al Shahwan Farm?

• Organic and trusted: Grown according to certified organic standards, ensuring you a pure and healthy product.
• Fresh and nutritious: It has a fresh taste and high nutritional value.
• Local product: Supports local farmers and the national economy.
• High quality: It is carefully selected to ensure the best quality.